Vision
To be a preferred regional processor for quality meat and meat products.

Mission
To contribute to national food security, livelihoods and be financially self-sustaining through strategic procurement of livestock, processing and marketing of meat and meat products for local and export markets.

Strategic objective
To formulate and successfully implement turnaround strategies in the commission with a view of boosting operations geared towards the attainment of competitive advantage in order to ensure the commission's survival and profitability.

1. Professionalism - Apply the high standard of service delivery.
2. Integrity - Uphold uprightness and reliability at all times.
3. Transparency and accountability - Be open and answerable to various stakeholders.
4. Commitment - All employees and management shall be dedicated to KMC ideals.
5. Team work - Collaborative efforts to achieve KMC goals.

1. Procure quality livestock;
2. Process and pack high quality meat and meat products;
3. Market meat and meat products;
4. Maintain sound financial systems for commercial viability; and
5. Research and development of new products.